We’re thrilled to announce that Bali Pizza Party will be participating in the Ubud Food Festival 2025!
Win a Classic Party for 10 People!
To celebrate our participation in both the Ubud Food Festival and AFL Masters, we’re giving away a Classic Party Package for 10 people!
How to Enter
- Visit our booth at the Ubud Food Festival (E25)
- Sign up for our newsletter using the form below
- That’s it! You’re automatically entered into the draw
The lucky winner will be drawn on June 10th, 2025, and notified via email. Don’t miss this chance to host an unforgettable pizza party with your friends and family!
Celebrating Heritage Through Pizza
This year’s theme of Heritage resonates deeply with our passion for bringing together the best of different culinary traditions. We’re bringing our unique fusion of Neapolitan and Indonesian flavors to the festival, along with our beloved chilli oil.
In honor of this year’s theme, we’ve created two special pizzas that we beleive beautifully blend the rich cultural and culinary heritage of both Italy and Indonesia:
Heritage Pizza
Our Heritage pizza is a celebration of Indonesia’s beloved rendang, reimagined on a Neapolitan-style base. We make our rich, dark rendang sauce from scratch using freshly pressed coconut milk and carefully toasted spices. The sauce is layered with lime-pickled onions and charred green chilli, finished with fresh coriander.
You can enjoy it with either:
- Traditional beef rendang paired with creamy stracciatella
- Plant-based jackfruit rendang with a cashew-coconut dollop (vegan)
Sambal Matah Pizza
Our Sambal Matah pizza brings together the best of Indonesian street food flavors. Golden fried tempeh and potato meet a vibrant raw sambal made with shallots, lemongrass, chilli, and coconut oil. The pizza is finished with toasted coconut, crispy shallots, and shaved kaffir lime leaf for an authentic Indonesian twist.
The Chilli Oil
We’re also excited to offer tastings and sales of our signature crispy Chilli Oil at the festival. This isn’t just any chilli oil—it’s a carefully crafted blend of oil, fiery chillies, aromatic cumin, Sichuan peppercorns, and other premium ingredients. Available in three heat levels:
- Pedes Banget: For the brave-hearted spice warriors
- Pedes: The perfect middle ground for everyday heat
- Yang Bule: A milder version with a bold attitude
Terms & Conditions
- The competition is open to all visitors of the Ubud Food Festival 2025 and AFL Bali Masters 2025 events
- The prize includes our Classic Party Package for 10 people
- The winner will be notified via email on June 10th, 2025
- The prize must be claimed within 9 months of winning
- Booking is subject to availability, contact us to organise a time
- The prize can be upgraded or additional guests can be added at current rates
- Delivery charges may apply depending on location
- The prize is not redeemable for cash
- The prize is not transferable
- The winner must provide valid contact information
- Bali Pizza Party reserves the right to modify these terms and conditions
- The judge’s decision is final
Join Us at the Festival
The Ubud Food Festival is one of Bali’s most anticipated culinary events, bringing together the best of Indonesian and international cuisine.
We’re honored to be part of this celebration of food heritage and can’t wait to share our unique fusion creations with you.
Come visit our booth in the Garden Entrance (E25 on the festival map) to:
- Try our special festival pizzas: Heritage and Sambal Matah
- Taste a selection from our Classic Pizza menu
- Sample our signature chilli oil
- Learn about hosting your very own Bali Pizza Party with our catering services and party packages
- Experience the perfect blend of Neapolitan and Indonesian culinary traditions!
We’re looking forward to meeting fellow food enthusiasts and sharing our passion for innovative, heritage-inspired cuisine.
See you at the Ubud Food Festival 2025!
