Ooni Koda 12
Portable, fast, and precise — ideal for balconies, villas, and on-the-go pizza parties.
Highlights
The Koda 12 is Ooni’s grab-and-go gas oven: compact footprint, quick to preheat, and effortless to control. Turn the ignition dial, set your flame, and you’re minutes from launching your first pizza.
- One-touch gas ignition and flame control
- Hits up to 500°C for proper leopard-spotted Napoli-style bakes
- Lightweight, portable design for balconies, villas, or travel setups
Tips for best results:
- Give the stone enough time to saturate before your first launch
- Turn the pizza every 15–20 seconds for even char
- Lower the flame slightly for thicker styles (NY, Detroit)
Looking for more space? See the Koda 16 or go big with Koda 2 Max.
Heat
Up to 500°C (950°F) high-heat gas oven
Pizza size
up to 12-inch pizzas
Fuel
Propane (regional butane compatibility may vary)
Heat-up
Preheats in ~15 minutes; cooks pizza in about 60 seconds
Use
Outdoor use only
Safety & Notes
- Designed for outdoor use only.
- Use propane; some regions may support butane. Check local guidance.
- If you want an indoor-capable model, consider an electric oven.